Ultra 00 Flour

The Gold Standard for Perfect Pizza Dough

At PerfecDough, we know that great pizza starts with exceptional ingredients. That’s why we offer Ultra Pizzeria Ultra 00 Flour, milled from Australia’s highest-quality wheat to create authentic, high-performance pizza dough.

Trusted by top pizzerias and restaurants, our ultra-refined flour provides a silky texture, superior elasticity, and optimal hydration balance, ensuring consistently outstanding results in every batch.

Years of Experience

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Features & Benefits

Ultra-fine milling – Silky dough texture, easy to knead and shape.
High elasticity & gluten strength – Ensures dough handling with ease.
Perfect hydration balance – Enhances fermentation and flavor development.
Ideal for high-temperature ovens – Designed for wood-fired, gas, and electric pizza ovens.

Why Choose Us

Why Choose Our Ultra Pizzeria Ultra 00 Flour?

Ultra-Fine Milling – Finely ground for a smooth, soft texture, making kneading, stretching, and shaping effortless.

Ideal for High-Temperature Ovens – Specially designed for wood-fired, gas, and electric pizza ovens.

High Elasticity & Gluten Strength – Ensures easy handling and excellent dough extensibility.

Perfect Hydration for Better Rise & Flavor – Absorbs water efficiently, leading to improved fermentation and deeper flavor development.

Testimonials

They Love Our Taste!

PerfecDough has completely transformed our pizza quality. The Ultra Pizzeria Ultra 00 Flour gives us the perfect texture and crispiness every time. Our customers love the consistency!

Their fresh dough delivery is a lifesaver! It’s always fresh, easy to work with, and produces amazing results. We’ve cut down on prep time while maintaining top-tier quality.

We’ve tried many suppliers, but PerfecDough stands out for its superior ingredients and service. Our pizzas have never tasted better, and the team is always helpful!